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Reviews > Cook and Food Storage Gear > Cooking Accessories > GSI Outdoors Salt and Pepper Shaker > Owner Review by Andrea MurlandGSI
Outdoors Salt + Pepper Shaker
Tester Information
I began hiking frequently in 2006 and have since hiked in Western Canada, Australia, and spent 2 months backpacking in the Alps. I spend most weekends either day-hiking or on 2-3 day backpacking trips, with some longer trips when I can manage them. I also snowshoe and ski in the winter, but don’t have a lot of experience with winter in the backcountry yet. Elevation is typically 500-3,000 m (1,600-10,000 ft), in the Canadian Rockies and the Selkirk, Purcell, and Monashee ranges. I try for a light pack, but I don’t consider myself a lightweight backpacker. Product Information
Description The GSI Outdoors Salt + Pepper shaker is a basic two-compartment spice holder. The clear plastic body of the shaker is slightly hourglass-shaped, and divided vertically into the two compartments. One compartment is larger than the other; the division is not exactly in the center. The waterproof screw caps are moulded with the GSI Outdoors logo in them, and one of the caps is white while the other is black. Under each cap is a screen with holes, for dispensing the spice. The screens snap on and can be pried off with a little bit of effort.Field Conditions I have carried my salt and pepper shaker with me on backpacking trips since 2009, for a total of about 30 nights. On most of those nights, thankfully, it has been dry, so I haven’t gotten the shaker very wet, except to wash it (which I’ve done once). I’ve used it in temperatures between about -5 C (23 F) and 30 C (86 F).Review Summary
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