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Initial Report: Kershaw Rainbow Leek
| Personal Biographical Info: |
| Name: |
Stephanie Martin |
| Age: |
31 |
| Gender: |
Female |
| Height: |
5'5" (1.65 meters) |
| Weight: |
145 lbs. (65 kg) |
| Email Address: |
syoong "at" alum "dot" mit
"dot" edu |
| Location: |
Phoenix, AZ USA |
| Date: |
October 31, 2005 |
| Background: |
I've always enjoyed spending time outdoors since I was a
kid. Since moving to the southwest, I've taken to day
hiking most weekends, anywhere from low desert to mountain territory
(7000+ ft (2100+ meters)). In addition to day hikes, my husband and I
generally take a couple week long trips to the Grand Canyon annually, in
addition to short weekend backpacking trips. Our backpacking philosophy
has been rapidly moving towards ultra-light gear, with target base pack
weight of 10 lbs (4.5 kg). We have also been participating in
canyoneering since 1997. In general, we average 12 to 15 miles (20 to 24
km) per day. See http://www.ToddsHikingGuide.com
for trip reports and a better sense of our hiking style. |
| Similar Knives used: |
None with an assisted opening system. A knife
aficionado, I own various fixed and folding blade knives by SOG,
Spyderco, Swiss Army, Gryphon and Gerber, amongst others with blade
lengths ranging from a tiny 1-inch (2.5 cm) blade to a very respectable
6-inch blade. This, of course, does not include my kitchen
cutlery. |
|
|
| Product Information: |
 |
| Manufacturer: |
Kershaw Knives [http://www.kershawknives.com] |
| Year of Manufacture: |
2005 |
| MSRP: |
$99.95 |
| Model: |
1660VIB |
| Listed Weight: |
3.1 oz (87.9 g) |
| Listed Dimensions: |
Closed: 4 in (10.2 cm)
Blade Length: 3 in (7.6 cm) |
| Weight as Delivered: |
3.0 oz (85.0 g) |
| Measured Dimensions: |
Closed: 4 in (10.2 cm)
Blade Length: 2.875 in (7.3 cm)
Open: 6.875 in (17.5 cm)
Width: 0.25" (63.5 mm), excluding pocket clip |
| Blade Material: |
440A Stainless Steel, coated with Titanium Oxide |
| Handle Material: |
410 Stainless Steel, coated with Titanium Oxide |
| Warranty: |
Limited Lifetime, guaranteed to the original owner to be
free of defects when received from the factory. |
| Style of Product: |
Pocket sized folding blade with frame lock and
featuring speed-safe assisted opening technology. |
Contents
- Product
arrival
-
Words on the Web
- Product
features and construction
- Initial
impressions
- Test
strategy
It's Here!
The Kershaw Rainbow Leek arrived packed safely inside its own box direct
from Kershaw Knives. The box, which looks like a slightly narrow check
book box on first glance is emblazoned with an American Flag and the company's
name on the top. The bottom of the box has the manufacturer's name and
address, and is sealed with a sticker indicating the model name and number of
the knife that is presumably packed inside. The side of the box is labeled
with a Liability Waiver indicating that Kershaw Knives are sold for legitimate
sporting purposes only and that ownership of knives are subject to a variety of
local laws and regulations. The box indicates that it is solely the
responsibility of the consumer to be aware of and in compliance with local laws
and regulations.
Opening the box reveals an sheet of operating instructions, a list of Kershaw
Patents and inside a plastic bag, a zippered black pouch with the Kershaw and
Ken Onion logos printed on the outside. Unzipping this pouch reveals the
knife, wrapped in a plastic bag with a bright orange sticker warning that
"Kershaw Knives are extremely sharp and dangerous. If not handled
properly, serious injury could result. Read the operating instructions
before using."
The operational instructions provided with the knife clearly outline the how
to open the knife using the Speed-Safe technology, how to engage and disengage
the safety device to prevent accidental opening, and how to close the knife.
The instructions also describe use of the pocket clip, and indicate how to
reverse the clip (as applicable to some models, the Rainbow Leek included).
The instructions indicate that the Kershaw Ken Onion knives come with a
protective sleeve installed on the blade with the exception of model 1600,
however my knife did not have any such sleeve installed.
The instructions also provide tips on sharpening the knife and caring for and
maintaining the knife in working order. Finally, instructions provide
information on the Limited Lifetime Warranty and reiterates Kershaw's Liability
Disclaimer.
[back to Table of Contents]
Words on the Web
The Kershaw website is nicely designed and easy to navigate, but does
require that a flash player be installed.
Each product page opens in its own window, features a clear image of the product
and has a roll-over that provide the pertinent information such as model name
and number, materials, dimensions and MSRP. The Rainbow Leek is exactly as
I had anticipated based on previous visits to the site.
[back to Table of Contents]
Features and Construction
Designed
by Ken Onion for Kershaw, the Rainbow Leek is a nicely made folding knife
featuring a straight blade and Kershaw's Speed-Safe Assisted Opening Technology.
It also features a beautiful purple-blue variegated titanium-oxide finish.
The handle of the Rainbow Leek is made of 410 Grade stainless steel, while
the hollow ground drop point blade is manufactured out of 440A Grade stainless
which is known for high strength, hardness and wear resistance. Both
handle and blade have been coated (prior to assembly) with titanium oxide and
feature purple coloring with blue highlights along the edges to the components.
The handle has a small hole suitable for stringing a lanyard through, should I
decide to wear the knife around my neck instead of in my pocket. The front
of the knife, as pictured to the left, shows the three small star head screws
that secure the handle components, and features the Kershaw Ken Onion logo
etched into the handle surface. The back of the knife features a sliding safety
lock on the bottom of the handle (visible in the photo above in the Product
Information section), a removable/reversible pocket clip. The clip is
emblazoned with the Kershaw logo and is secured using two small star head
screws. The back side of the blade on the Rainbow Leek is inscribed with
its month and year of manufacture, the model number of the knife, and the words
"KAI Patented" and "Made in the USA". In case you were not aware, Kershaw
Knives is a wholly owned subsidiary of Kai Corporation. True to the
warning on the packaging, the Rainbow Leek comes honed with a delightfully sharp
edge.
The Rainbow Leek can be opened smoothly and quickly by engaging the
Speed-Safe assisted-opening system by manually pushing on the blades thumb stud
or Index-Open system (a small protrusion on the blade itself, visible in the
above photos opposite the thumb stud). Closing the Leek is a simple matter
of pushing on the frame lock to release.
[back to Table of Contents]
Initial Impressions
I have traditionally stayed away from thumb screw opening knives in the past
because I could never successfully open them smoothly with one hand. The
assisted-opening technology employed by the Kershaw Speed-Safe knives has been a
real boon to me. I have heard of Kershaw knives before, but have never had
the pleasure of owning one. The Rainbow Leek is quite beautiful, with its
stunning mirror-like finish and clean lines. The knife is well balanced,
and fits my hand nicely. The opening of the knife is accompanied by a
satisfying click noise as the blade snaps into place. Closing the knife is
accomplished easily by pushing the frame lock to the side. I have become
proficient at closing the blade single handed, by releasing the frame lock with
my thumb and pushing the blade closed along my thigh while keeping my fingers
out of the way of the cutting edge by ensuring they are all perched safely on
the handle. Stowing the Rainbow Leek in my pocket is simple, the clip
seems to hold securely, but is not too tight as to cause difficulty while trying
to secure the knife away. Luckily for me, I am right handed, so the clip
will remain in its factory installed position - I do not own star shaped screwdrivers, so switching the clip's orientation will prove to be a challenge
(unless I take this opportunity to expand my toolbox). I'm happy to say
that Kershaw seems to have delivered a knife of both beauty and function and I'm
looking forward to seeing how it performs with time.
[back to Table of Contents]
Test Strategy During the four month
test period, I plan to carry the Rainbow Leek with me daily, both in my urban
and wilderness adventures. Because the Rainbow Leek is similar in size to
my paring knife, it will be pressed into action on a regular basis in my kitchen
when I am not out in the back country. I expect it to be in contact with
water, dirt, sand and various food products. I will be evaluating the
Rainbow Leek on the following criteria:
Aesthetics:
-Will the knife's rainbow finish remain unmarred over time?
-Will I continue to enjoy the highly polished finish on this knife or will
its susceptibility to fingerprints drive me to distraction?
Ease of Care:
-How easy will it be to clean and maintain the knife with almost daily
use? I should mention that I do not plan to disassemble the knife for
care/cleaning, tempting as it is to the engineer in me. I opt to not
do this primarily because no instructions are provided for doing so.
Secondarily, while I am plenty confident in my ability to tear things down
and reconstruct them, I worry that I would be inable to get it all back
together properly (especially the speed-safe bits).
-How long will the remarkably sharp blade maintain its sharpness?
-Will it be easy (and possible) for me to sharpen its blade back to "just
from the factory" sharpness?
Ease of Use:
-I like to be able to use my knives single handedly - will I be able to
do so with the Rainbow Leek?
-Will the Rainbow Leek remain secure in my hand while it or the knife is
wet?
-General handling and ergonomics - am I able to use and handle the knife
safely and accomplish my tasks?
[back to Table of Contents]
My thanks to Kershaw Knives and BackpackGearTest.org for this testing
opportunity.
Read more reviews of Kershaw gear
Read more gear reviews by Stephanie Martin
|